About this Martian Wine
That day when you get up to your cabin in Washington to open it for the season, grabbing fresh linens out of the cold closet your grandfather built before going out for a hike in the wood to pick blackberries and currants for dessert.
Castelfranco with soft boiled egg and bottarga
40% whole cluster
Fermented in neutral oak
22 months in neutral French puncheon
210 cases produced